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Splash our flavourful, concentrated pomegranate reduction on salads, roasted vegetables or use it as a marinade and drizzling sauce with meat, aubergine and tomato dishes. Use in vinaigrettes or wine-based gravies, in cocktails or glazes. Drizzle over fresh fruit salad. Mix with crushed garlic and olive oil and use as dipping sauce with freshly baked bread. Use with soy sauce as an alternative dipping sauce for sushi.

Suggested Recipes:

Ruby Splash Salad Dressing

Roast Pork with Ruby Syrup and Mustard Glaze

Roasted Leg of Lamb with Ruby Splash Gravy